Tuesday
Oct172006
Beer: Outdoorsman Technique
Tuesday, October 17, 2006 by Kelly Sutton
At any fraternity party or quincinera, one always wonders the most impressive and efficient method of transporting fermented hops and barley into one's stomach.
Following the link promises a free instructional video with a simple follow-along 5 step process. I'll be trying something new on Friday evening, and it probably won't be a new dish at the local Thai restaurant. Zang.
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